Cod; A Biography of the Fish that Changed the World by Mark Kurlansky
Assessment 8 out of 10 The book really did view history from another perspective. Travelling in northern Scandinavia you still see cod drying on racks. Kurlansky thinks the Vikings crossed to Greenland & on to Vinland dependent on dried cod. The Basques, unlike the Vikings. had salt. Cod has very little fat and therefore … Continue reading Cod; A Biography of the Fish that Changed the World by Mark Kurlansky